Latest Entries
Got syrup?
Announcements / Events

Got syrup?

It’s maple sugaring season! Like waffles? How about ice cream? Please join the Food Literacy Project and Currier tutor Kaitlin Howrigan Saturday, April 11th 12-1pm in the Strominger Room  for brunch discussion and demo on Sugar and Syrup, Tapping Real Vermont Maple RSVP to lilianzhu@college.harvard.edu and see you there!  Learn how the art of this treasured New England treat has been passed … Continue reading